Raspberry Cream Cheesecake: Recipe Inspired By The Shack Smokehouse And Grille, Superior, Wisconsin

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Wisconsin Cheese

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Ingredients

Crust:

1-1/2 cups fine graham cracker crumbs (about 24 squares)

6 tablespoons Butter, melted

1/4 cup sugar

Filling:

3 - 8-ounce packages Cream Cheese, softened

1/2 teaspoon salt

1 tablespoon vanilla

2 tablespoon lemon juice

1/2 cup sugar

4 large eggs

Topping:

2 cups Sour Cream

1/4 cup powdered sugar

1 - 10-ounce package frozen raspberries, thawed

1 tablespoon corn syrup

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