Black Bean Veggie Burgers

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EverydayMaven
Nutrition per serving    (USDA % daily values)
CAL
189
FAT
11%
CHOL
0%
SOD
21%

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Ingredients for 10 servings

1 15-ounce can black beans (1.5 cups), drained and rinsed

1 14.5 ounce can diced tomatoes, drained

1/2 cup flat-leaf parsley

1/2 cup cilantro leaves

1 clove garlic, finely chopped

2 scallions, finely chopped

8 ounces button mushrooms, cleaned, stems removed, finely chopped

1 3/4 cups rolled oats

1 1/4 teaspoon cumin

1 1/4 teaspoon kosher salt

parchment paper for baking

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