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Fattoush

By Food52
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Ingredients

3 big heirloom tomatoes of different varieties, such as red, purple cherokee, green zebra, and yellow

1 pint cherry tomatoes, most flavorful you can find – I favor yellow ones -- halved

3-4 middle eastern cucumbers, halved lengthwise and sliced into chunks

3 scallions, bulb end removed, sliced

1/4 red onion, thinly sliced, optional

4 pieces good quality pita bread

1/4 cup mint, roughly chopped

1/4 cup flat-leaf parsley, roughly chopped

2 tablespoons olive oil

1 teaspoon sumac

salt and pepper

juice of 1/2 lemon

3 tablespoons pomegranate syrup

1/4 cup extra virgin olive oil

1/2 teaspoon crushed dried mint

1/2 teaspoon sumac

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