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Co-Op Summer Spinach Salad Cooking Demo


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2 Valencia oranges, zested and cut into supremes, keep the juice for the dressing

1 small box of fresh raspberries

1 candy onion very thinly sliced, tossed in apple cider vinegar

1 bunch spinach chopped into salad-appropriate sizes

.4 lbs (these are co-op measurements) raw walnuts

Leaves from ~5 sprigs fresh oregano (this oregano was very tall, broad leaved and mild)

.3 lbs sugar snap peas, julienned


black pepper

olive oil

apple cider vinegar

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