Asian Peanut Slaw With Pork

By Sunset
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1/4 cup canola oil

1/4 cup fresh lime juice

2 tablespoons soy sauce

2 tablespoons sugar

1 teaspoon crushed red chile flakes

4 boneless pork chops (about 6 oz. each)

2 cups thinly shredded savoy cabbage

2 cups thinly shredded red cabbage

1/2 cup chopped fresh cilantro

1/2 cup thinly sliced red bell pepper

1/4 cup sliced green onions

1/2 cup roasted unsalted peanuts

About 1/4 tsp. salt

About 1/4 tsp. freshly ground black pepper

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