P.f Chang's Mongolian Beef

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Ingredients

2 teaspoon(s) Vegetable oil

1 tablespoon(s) garlic chopped

1/2 cup(s) water

3/4 cup(s) dark brown sugar

1 cup(s) vegetable oil for frying

1 pound(s) flank steak

1/4 cup(s) cornstarch

1 cup(s) broccoli

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