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Ginger Soy Salmon

2 faves
Nutrition per serving    (USDA % daily values)
CAL
180
FAT
7%
CHOL
0%
SOD
248%

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Ingredients for 4 servings

1/2 tablespoon rice vinegar

1/2 cup light brown sugar

1 cup light soy sauce

1 1/2 teaspoons minced garlic

1 teaspoon minced ginger

2 tablespoons fresh cilantro , chopped

1 teaspoon sesame oil

cilantro (to garnish)

1 tablespoon sake

sesame seed (to garnish)

3 tablespoons sweet chili sauce

1 teaspoon minced lemongrass

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