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Cinnamon-Glazed Fruit Kabobs


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1/4 cup LAND O LAKESĀ® Butter, melted

1 tablespoon sugar

1/2 teaspoon ground cinnamon

1 (20-ounce) can pineapple chunks in juice, drained

2 apples, peeled, cored, each cut into 1-inch pieces

2 ripe bananas, peeled, each cut into 8 chunks

2 ripe apricots, pitted, cut into quarters

8 (8-inch) wooden skewers, soaked in water

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