Biscotti With Walnuts And Orange

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2/3 cup walnuts

1/4 cup sugar

1 1/4 cups whole grain pastry flour

1/4 cup cornmeal

1 teaspoon baking powder

1/4 teaspoon salt

1/4 cup butter, softened

1/4 cup Splenda

2 eggs

2 teaspoons grated orange peel

1/2 teaspoon orange extract

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