Pork And Chicken Roulade

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
104%
CHOL
59%
SOD
56%

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Ingredients for 6 servings

1/2 cup pesto sauce

1 lb pork tenderloin

1 lb boneless skinless chicken breast , about 3

3 slices bacon (or you can use prosciutto)

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