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Marinated Flank Steak Sandwiches

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Martha Stewart
Related tags
main-dish low carb nut free fathers day dinner lunch
Nutrition per serving    (USDA % daily values)
CAL
809
FAT
133%
CHOL
104%
SOD
28%

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Ingredients for 4 servings

1 small white onion, sliced into 1/4-inch rings

1/2 cup fresh orange juice (from 2 oranges)

1/4 cup fresh lime juice (from 2 to 4 limes)

1/4 teaspoon ground cumin

2 garlic cloves, crushed

1 1/2 pounds flank steak, trimmed of excess fat

Coarse salt and freshly ground pepper, to taste

2 tablespoons unsalted butter, room temperature

1 loaf ciabatta (16 inches), split horizontally, halved crosswise

6 ounces gruyere cheese, thinly sliced

1 whole dill pickle, thinly sliced crosswise

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