Oatmeal Muffins

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1 cup buttermilk or sour milk (1 cup slightly warm milk with 1 tablespoon vinegar)

1 egg

cinnamon sugar, as topping (optional)

1 cup flour

1/2 cup white sugar or brown sugar (little bit less if the muffins are going to be topped with cinnamon sugar)

1/3 cup butter , softened

1 cup rolled oat

1/2 teaspoon baking soda

1 teaspoon baking powder

3/4-1 teaspoon salt

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