Boo’s Bar-B-Que Shrimp

6 faves
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Donal Skehan
Nutrition per serving    (USDA % daily values)
CAL
468
FAT
150%
CHOL
38%
SOD
30%

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Ingredients for 6 servings

24 large tiger prawns

200 ml of olive oil

8 tablespoons of butter

8 cloves of garlic

4 sprigs of rosemary

2 bay leaves

1 lemon

3 tablespoons of Worcestershire sauce

2 teaspoons of cayenne pepper

2 teaspoons of Tabasco sauce

150 ml of white wine

Sea salt and ground black pepper

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