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Cattern (Catherine) Cakes

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Food.com
Related tags
dessert vegetarian
Nutrition per serving    (USDA % daily values)
CAL
293
FAT
41%
CHOL
23%
SOD
28%

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Ingredients for 10 servings

2 ounces almonds, ground

7 ounces sugar

1/4 teaspoon mixed spice , ground

1 egg , beaten

4 ounces butter , melted

9 ounces self-rising flour

1 pinch cinnamon

2 ounces currants

sugar , and cinnamon to sprinkle

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