Quick Vegan Quesadillas

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Nutrition per serving    (USDA % daily values)
CAL
220
FAT
20%
CHOL
0%
SOD
50%

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Ingredients for 8 servings

1 (15 ounce) can garbanzo beans (chick peas)

1/2 cup chopped onion

5 garlic cloves , peeled

1/2 cup water-packed roasted red pepper

3 tablespoons tahini

8 whole wheat tortillas

1 cup salsa

4 tablespoons lemon juice

1/4 teaspoon cumin

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