Hazelnut And Dried Cherry Biscotti

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
137
FAT
25%
CHOL
14%
SOD
3%

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Ingredients for 24 servings

8 Tbs. (1 stick) unsalted butter, at room temperature

3/4 cup sugar

2 eggs

2 tsp. vanilla extract

1 3/4 cups all-purpose flour

1/2 tsp. baking powder

1/2 tsp. ground cinnamon

1/4 tsp. salt

1 cup hazelnuts, toasted, skinned and coarsely chopped

1/2 cup dried tart cherries, coarsely chopped

1 tsp. grated orange zest

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