Dark Chocolate Crepe Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
635
FAT
177%
CHOL
107%
SOD
32%
Uploaded by: 0bbe347fb139

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Ingredients for 12 servings

3/4 cup ground hazelnuts

2 1/4 cups whole milk

1/2 teaspoon vanilla extract

Rum Hazelnut French Buttercream

2 tablespoons wheat gluten or bread flour

1 dash salt

1 pinch salt

2 tablespoons sugar

1 cup grated bittersweet chocolate

1 1/4 cups heavy cream

4 egg yolks

2 tablespoons dark rum (or liqueur of your choice)

1 1/4 cups pastry flour

1 tablespoon vinegar

1 tablespoon light corn syrup

10 ounces semisweet dark chocolate , chopped fine

1/3 cup granulated sugar

12 tablespoons unsalted butter , at room temperature

1/4 cup cocoa powder

Ganache Glaze

4 large eggs

1 teaspoon baking soda

Chocolate Crepes

1/2 cup cream or half-and-half cream or buttermilk

3/4 teaspoon salt

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