Polenta With Sausage

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1 (16-ounce) tube of polenta, cut into 1/4-inch slices

Cooking spray

12 ounces hot Italian turkey sausage

1 cup chopped green bell pepper

1/2 teaspoon fennel seeds

1 teaspoon Italian seasoning

2 (14.5-ounce) cans no-salt-added diced tomatoes, drained

1 cup preshredded part-skim mozzarella cheese

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