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Tasty Buckwheat Pancakes

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AllRecipes.com
Related tags
brunch nut free vegetarian easter breakfast
Nutrition per serving    (USDA % daily values)
CAL
266
FAT
34%
CHOL
21%
SOD
42%

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Ingredients for 5 servings

1/2 cup whole wheat flour

1 egg, lightly beaten

1/4 cup buckwheat flour

1 cup skim milk

1/4 cup all-purpose flour

3 tablespoons safflower oil

1/4 cup quick cooking oats

2 tablespoons honey

3 teaspoons baking powder

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