Reinvented Steak In A Creamy Red Wine Sauce

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Ingredients

4 Tablespoons Olive Oil

3 Green Onions (I love to grow mine, so I always have some on hand)

3 Cooked Steaks sliced thinly

1 Cup of Red Wine

2 Cups of water

2 Tablespoons of Wondra Flour

1 lb pasta cooked (shells work great because they hold the sauce inside)

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