Chicken In Green Curry

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
908
FAT
222%
CHOL
154%
SOD
147%

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Ingredients for 2 servings

green chilies (optional)

2 tablespoons lemon juice

500 g shredded chicken meat

300 ml coconut milk

1 tablespoon soy sauce

200 g chopped zucchini or aubergines

black pepper

1 teaspoon chopped lemon rind

1 tablespoon olive oil

salt

2 tablespoons coriander paste

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