Spicy Shrimp Cakes With Corn And Avocado Salsa

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Details

18 Ingredients

• 1 lb medium shrimp, peeled and deveined
• Cooking spray
• 1 cup finely chopped red bell pepper
• 1 garlic clove, minced
• 1/4 cup thinly sliced green onions
• 3 Tbsps reduced-fat mayonnaise
• 1 Tbsp fresh lime juice
• 1 1/2 tsps hot sauce
• 1/2 tsp sugar
• 1/4 tsp salt
• 1 large egg
• 1/4 cup finely chopped fresh cilantro
• 3/4 cup panko (Japanese breadcrumbs), divided
• 1 cup frozen white corn, thawed
• 3/4 cup diced peeled avocado
• 1/4 cup chopped fresh cilantro
• 3 Tbsps finely chopped red onion
• 2 Tbsps finely chopped seeded poblano pepper