Baked Brie With Pecans

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
355
FAT
53%
CHOL
17%
SOD
34%

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Ingredients for 8 servings

1 small wheel of Brie or Camembert (about 9 ounces)

1/2 cup pecan pieces

3 tablespoons light-brown sugar

3 tablespoons pure maple syrup

crackers or sliced baguette, for serving

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