Crêpes With Strawberries And Muscat-Yogurt Sauce

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1/2 cup all-purpose flour

1/2 teaspoon salt

3/4 cup skim milk

1 large egg

Vegetable oil

1 cup plain low-fat yogurt

2 tablespoons honey

1 tablespoon Muscat dessert wine

1/4 teaspoon grated orange zest

24 strawberries, sliced

Confectioners' sugar, for dusting

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