Creamy Leek Soup

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Nutrition per serving    (USDA % daily values)


My kids liked this soup, it's tough to get them to try new things
Rosa Watson   •  19 Jan   •  Report
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Ingredients for 6 servings

8 medium leeks (3 pound), trimmed, leaving white and pale green parts only, and chopped

1 medium onion, chopped

1 large carrot, chopped

2 celery ribs, chopped

1 teaspoon salt

1/2 teaspoon black pepper

1 stick (1/2 cup) unsalted butter

1 small boiling potato (6 ounces)

1/2 cup dry white wine

3 cups chicken stock or reduced-sodium chicken broth (24 fluid ounces)

3 cups water

1 Turkish bay leaf or 1/2 California

1 1/2 cups fresh flat-leaf parsley leaves

1/4 cup all-purpose flour

1/2 cup chilled heavy cream

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