Guest Foodie: Jake Van Ness’ Chicken Pasta

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The Foodies' Kitchen
Nutrition per serving    (USDA % daily values)
CAL
227
FAT
25%
CHOL
41%
SOD
38%

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Ingredients for 6 servings

2 chicken breast, medium sized

1 egg, scrambled

1 cup bread crumbs, italian seasoned

cooking spray

Quick and Easy Tomato Sauce, or Italian sauce

1 ½ cups uncooked pasta

1 cup Mozzarella cheese, shredded or torn