Deconstructed Lasagna

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1 cup(s) extra-lean ground beef

1/2 cup(s) yellow onion chopped

2 clove(s) garlic diced

2 cube(s) eggplant unpeeled and cubed

1/4 cup(s) carrots peeled and diced

1 cup(s) no-salted-added tomato sauce divided

1/2 teaspoon(s) dried oregano

1/4 teaspoon(s) ground black pepper

1 cup(s) fresh spinach chopped

1 1/2 cup(s) whole-wheat fusilli pasta

1 cup(s) whole-wheat elbow macaroni

1 cup(s) part-skim ricotta cheese

1/2 cup(s) tomato diced

10 fresh basil leaves torn

1 teaspoon(s) extra-virgin olive oil

1/2 cup(s) part-skim mozzarella shredded

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