Luxury Mincemeat Biscuits

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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
70
FAT
11%
CHOL
6%
SOD
6%

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Ingredients for 40 servings

100 g butter

150 g caster sugar

2 small free range eggs

½ tsp vanilla extract

200 g plain flour

Pinch of salt

1/2 tsp bicarbonate of soda

75 g chopped walnuts

200 g sweet mincemeat

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