Kale Almond Pesto

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Elana's Pantry

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Ingredients

1 bunch kale, steamed to bright green -if you are looking for an exact measurement, I used 6 ounces

1/3 cup toasted almonds

3 x Roasted Garlic

1/2 tsp celtic sea salt

2 tbsp Lemon Juice

1 tbsp Olive Oil

1 pinch Red Pepper Flakes

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