Cinnamon Peanut Brittle Recipe

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Nutrition per serving    (USDA % daily values)
CAL
176
FAT
22%
CHOL
1%
SOD
7%

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Ingredients for 25 servings

2 cups sugar

2 cups roasted salted peanuts

2 tablespoons unsalted butter

1 cup light corn syrup

2 teaspoons ground cinnamon

1 teaspoon baking soda

1/4 teaspoon cream of tartar

1/2 cup water

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