Firecracker Shrimp

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
288
FAT
56%
CHOL
95%
SOD
62%

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Ingredients for 6 servings

3 tablespoons olive oil

2 tablespoons lemon juice

2 jalapeƱo peppers, seeded and halved

6 cherry or grape tomatoes, halved

Salt to taste

1 bunch cilantro, stems removed

2 pounds medium to large shrimp, peeled and deveined

1/3 cup sliced or whole almonds

2 teaspoons ground cumin

1 small avocado, thinly sliced

3 cloves garlic

6 green onions, roughly chopped

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