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Shrimp With Tarragon Aïoli

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Real Simple
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main-dish dairy free low carb memorial day dinner
Photo: Real Simple


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3/4 cup mayonnaise

1/2 cup dill pickles, finely chopped

2 tablespoons fresh tarragon, chopped

kosher salt and black pepper

1 1/4 pounds cooked peeled and deveined large shrimp

1 cup store-bought cocktail sauce

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