Corn Chip Salad

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Nutrition per serving    (USDA % daily values)
CAL
548
FAT
107%
CHOL
34%
SOD
50%

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Ingredients for 12 servings

1 1/2 cups diced sharp Cheddar cheese

1 large head lettuce, chopped

2 (15 ounce) cans kidney beans, drained

1/2 cup diced Monterey Jack cheese

1 (16 ounce) package corn chips

1 1/2 cups diced tomatoes

1 pound ground beef

1 large onion, diced

8 ounces thousand island salad dressing

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