Honey Bran Muffins With Figs

1 fave
More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
162
FAT
15%
CHOL
14%
SOD
26%

Comments

Add a comment

Ingredients for 24 servings

2 1/2 cups all purpose flour

2 teaspoons baking soda

1 1/2 teaspoons salt

2 cups toasted wheat bran (about 4 ounces)

3/4 cup chopped dried figs

1 cup boiling water

1/2 cup (1 stick) unsalted butter, room temperature

1 cup sugar

1/2 cup honey

2 large eggs

2 cups buttermilk

You might also like

Blueberry Honey Bran Muffins
Cookie and Kate
Banana-Cranberry Bran Muffins
Seven Spoons
Honey Coconut Blueberry Bran Muffins
Skinny Taste
Oat Bran-Applesauce Mini Muffins
Whole Living
Baby Bran Muffins
101 Cookbooks
Baby Bran Muffins Recipe
101 Cookbooks
Banana Bran Muffins
Almond Breeze
Honey-Raisin Bran Muffins
Williams-Sonoma
Quick Ginger Bran Muffins
Sunset
Bran- Raisin Muffins
Prevention