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Spiced Lemon Quinoa

By Sunset
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sides dairy free gluten free nut free sugar free vegan vegetarian
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

2 tablespoons yellow split peas

5 teaspoons mild olive oil

1 teaspoon black or brown mustard seeds

1 teaspoon cumin seeds

5 fresh curry leaves (optional)*

1 serrano chile, minced

1/2 teaspoon turmeric

About 1/2 tsp. kosher salt

1 1/2 qts. (5 oz.) loosely packed baby spinach

1 cup red or white quinoa, cooked as package directs with 1/2 tsp. kosher salt

About 1 1/2 tbsp. lemon juice

1 tablespoon chopped cilantro

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