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Pea, Prosciutto And Potato Tortilla

3 faves
Nutrition per serving    (USDA % daily values)
CAL
207
FAT
11%
CHOL
52%
SOD
3%

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Ingredients for 4 servings

2 eggs

3/4 cup of fresh frozen peas

2 small slices of prosciutto deparma

1/2 medium potato

1 tbsp. chopped Italian parsley

salt, pepper and red chili flakes, to taste

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