Country Fried Pork Chops With Cream Gravy

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Nutrition per serving    (USDA % daily values)
CAL
646
FAT
128%
CHOL
76%
SOD
39%

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Ingredients for 6 servings

2 cups milk

6 pork chops

1 cup flour

4 tablespoons oil

1 teaspoon salt

Kitchen Bouquet

1/2 teaspoon pepper

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