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Pumpkin Pancakes With Lemony Sunshine Sauce

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Food.com
Related tags
brunch low carb vegetarian mothers' day rosh hashanah
Nutrition per serving    (USDA % daily values)
CAL
527
FAT
106%
CHOL
49%
SOD
40%

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Ingredients for 6 servings

2 tablespoons white vinegar

2 teaspoons baking powder

1 egg

LEMONY SUNSHINE SAUCE

1/2 teaspoon salt

1/2 cup warm water

1/2 cup pecan pieces

1 (9 ounce) jar dickinson's country pumpkin butter

1 1/2 cups milk

2 medium ripe bananas , sliced

2 cups all-purpose flour

3 tablespoons brown sugar

1 (10 ounce) jar lemon curd

1/4 cup butter

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