Sweet Potato Casserole Trifle

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
500
FAT
143%
CHOL
9%
SOD
8%

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Ingredients for 12 servings

2 pounds sweet potatoes, roasted and peeled

1/2 pound sweet potatoes sliced thinly on a mandoline

1/4 cup cup pecans

1 ounce minced chives

1/2 ounce brown sugar

2 ounces butter, cold

1 ounce butter, melted

Dash cayenne pepper

2 cups canola oil, for frying

1 orange, zested

12 large marshmallows

1 cup milk

Cinnamon, for dusting

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