Chinese Salad Recipe

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Paula Deen on Food Network
Nutrition per serving    (USDA % daily values)
CAL
427
FAT
114%
CHOL
0%
SOD
28%

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Ingredients for 6 servings

1 head Napa or bok choy cabbage

1/4 teaspoon salt

1 tablespoon sesame seeds

1/2 cup vegetable oil

1 (6-ounce) package slivered almonds

1 (3-ounce) package ramen noodles with seasoning pack

1/4 cup sugar

3 green onions

3 tablespoons white vinegar

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