Artichoke-And-Beef Lettuce Wraps

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Self Magazine

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14,000 calories??? Is this correct?
909808d85e54   •  8 Feb   •  Report
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Ingredients

1 can (13 oz) artichoke hearts, rinsed and thinly sliced

1/2 pound deli roast beef, sliced into thin strips

1 small zucchini, thinly sliced

1 cup chickpeas, rinsed and drained

1/4 cup reduced-fat grated Parmesan

1/4 cup packed fresh basil

2 tablespoons capers, chopped

1/4 cup fresh lemon juice

1 teaspoon olive oil

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

16 lettuce leaves (such as butter or romaine)

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