Creamy Crab And Portabella Pasta

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
793
FAT
137%
CHOL
124%
SOD
60%

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Ingredients for 4 servings

1/2 lb crabmeat (can substitute shrimp or chicken)

1 tablespoon Old Bay Seasoning

1 lb penne (or your favorite pasta)

1 small onion , diced

2 garlic cloves (pressed or minced)

1/2 cup milk

4 ounces cream cheese

1 cup shredded Italian cheese blend

1/2 cup butter

1 portabella mushroom , head cut in bite-sized chunks

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