Carrot Zucchini Bread

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
69
FAT
2%
CHOL
7%
SOD
9%

Comments

Add a comment

Ingredients for 32 servings

3/4 cup carrot , shredded

1 teaspoon ground cinnamon

3/4 cup zucchini , shredded and peeled

3/4 cup orange juice

1/2 cup sugar

1/2 cup egg substitute (or 2 eggs)

3 cups flour

1 tablespoon baking powder

1/2 teaspoon ground nutmeg

1 cup unsweetened applesauce

1 1/2 teaspoons pumpkin pie spice

1/2 teaspoon baking soda

1/2 teaspoon salt

You might also like

Zucchini Bread
A Beautiful Mess
Carrot-Zucchini Bread With Candied Ginger
Leite's Culinaria
My Own Zucchini Bread
Wild Yeast
Nicole's Winter Carrot Zucchini Bread
AllRecipes.com
Zucchini-Carrot Bread With Creamy Honey Spread
Betty Crocker
Carrot-Zucchini Loaves
Food.com
Carrot Zucchini Bread
Food.com
Zucchini-Blueberry Bread
Pamela Salzman
Cardamom Coffee Zucchini Bread
Steamy Kitchen
Date & Walnut Zucchini Loaf
Foodess