Mini Chocolate Oreo Cakes

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Bakers Royale


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2 ounces bittersweet or semisweet chocolate chopped

2 ounces unsweetened chocolate, chopped

6 tablespoons water

8 ounces (2 sticks) unsalted butter, at room temperature

1 ¼ cup + ¼ cup sugar

4 large eggs, separated

2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

½ teaspoon salt

1 cup buttermilk, at room temperature

1 teaspoon vanilla extract

5 egg whites

1 ¼ cup granulated sugar

2 sticks unsalted butter, softened and cubed

2 sticks butter, softened and cubed

1 tablespoon vanilla

11/4 cup Oreos, crushed

2/3 cups dark chocolate

2 tablespoons heavy cream

4 tablespoons powdered sugar, sifted

4-5 tablespoons water, warm

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