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Tom Yum Goong Soup (Thai Hot And Sour Shrimp Soup)

14 faves
Nutrition per serving    (USDA % daily values)
CAL
538
FAT
39%
CHOL
71%
SOD
134%

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Ingredients for 4 servings

1 pound shrimp , peeled and deveined, reserve shells

8 cups water or dashi, or chicken stock

1 x 1 inch piece galangal , chopped, or ginger

4 x kaffir lime leaves , chopped

2 stalks lemongrass , peeled and chopped, or lemon zest

1 cup shiitake mushrooms , sliced

2 x thai birdseye chilies , sliced thinly crosswise

2 tbs fish sauce

3 tbs nam prik pao , roasted red chili paste, optional

1 pound soba noodles , optional

1 x lime juiced

1/2 cup cilantro , chopped

0.50 cup green onions , sliced into 1/2 inch pieces

0.50 x roasted unsalted peanuts , roughly chopped, optional

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