Rainbow Pasta Salad I

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Nutrition per serving    (USDA % daily values)
CAL
495
FAT
94%
CHOL
32%
SOD
74%

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Ingredients for 8 servings

1 (16 ounce) bottle Italian-style salad dressing

1/4 pound sliced pepperoni sausage

1 (6 ounce) can black olives, drained and sliced

1 (16 ounce) package tri-color rotini pasta

1 cup fresh broccoli florets

1 (8 ounce) package mozzarella cheese, shredded

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