Pasta Primavera

By Knorr
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Knorr
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
32%
CHOL
14%
SOD
41%

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Ingredients for 4 servings

8 ounces fettuccine

2 Tbsp. olive oil

4 cups assorted vegetables, (onion, red bell pepper, carrot, asparagus and /or broccoli florets)

3 cloves garlic

1 tub KnorrĀ® Homestyle Stock - Vegetable

1/4 cup grated Parmesan cheese

2 Tbsp. fresh basil leaves

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