Carrot Ginger Soup

By Goop
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Goop
Nutrition per serving    (USDA % daily values)
CAL
377
FAT
86%
CHOL
0%
SOD
31%

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Ingredients for 2 servings

¾ lb carrots (about 2½ carrots), roughly chopped

1 c coconut meat, roughly chopped

1½ Tbsp shallots, diced

½ c coconut water

½ c orange juice

½ clove of garlic

1 Tbsp minced ginger

1 Tbsp miso

Pinch of cumin

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