Balsamico Roast Chicken And Potatoes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
902
FAT
140%
CHOL
90%
SOD
19%

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Ingredients for 4 servings

1/4 teaspoon dried marjoram

1 tablespoon extra virgin olive oil

1/2 teaspoon dried basil

1/4 cup fresh basil , minced

3 1/2 lbs chicken

5 tablespoons balsamic vinegar, divided

1 1/2 ounces pancetta , minced

salt and pepper

1/4 teaspoon dried oregano

1 cup dry white wine

3 garlic cloves , minced

6 medium yukon gold potatoes , scrubbed and cut into 2-inch chunks

1/4 medium onion , minced

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