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Roasted Apple Cheddar Scones


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2 granny smith apples

1.5 c. flour (I used spelt)

1/4 c. sugar + more for sprinkling

1.5 tsp. baking powder

1/2 tsp. salt

6 TB cold butter, cut into small pieces

1/2 c. white cheddar, finely grated

1/4 c. heavy cream + more for brushing

1 egg

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